Editor-in-Chief
Luis Durán
Instituto de Agroquimica
y Tecnología Alimentos-CSIC
Apdo Correos 73
46100 Buijassot (Valencia)
Spain
Tel: 34-6 390 00 22 Fax: 34-6 363 63 0l
Managing Editor
Remedios Melero
Instituto de Agroquimica
y Tecnologia Alimentos-CSIC
Apdo Correos 73
46100 Burjassot (Valencia)
Spain
Tel: 34-6 390 00 22 Fax: 34-6 363 63 0l
Editor
Gustavo V. Barbosa-Cánovas
Washington State University
Food and Engineering Program
Pullman, WA 99164-6120,
USA
Tel: 1 509-335 6188 Fax: 1 509-335-2722 E-mail:
Editorial Board
José Miguel Aguilera, Pontificia Universidad Católica de Chile, Chile
Stella Maria Alzamora, Universidad de Buenos Aires, Argentina
Carmen Benedito, IATA (CSIC), Spain
C.J. Brady, CSIRO, Division of Horticulture Sydney Laboratories, Australia
José Vicente Carbonell, IATA (CSIC), Spain
Elvira Costell, IATA (CSIC), Spain
Jean Claude Cheftel, Centre de Genie et Tecnologie Alimentaires, France
Rosaura Farré, Universidad de Valencia, Spain
José Flores, IATA (CSIC), Spain
T.R. Gormley, The National Food Centre Dunsinea, Ireland
J. Holló, Central Research Institute for Chemistry of the Hungarian Academy of Sciences, Hungary
Manuela Juarez, Insto Frío (CSIC), Spain
Jozef L. Kokini, Dept Food Science, Rutgers University, USA
Abel Mariné i Font, Universitat de Barcelona, Spain
A.M. Martin, University of Newfoundland, Canada
Antonio Mulet, Universidad Politécuica de Valencia, Spain
Thomas Ohlsson, The Swedish Institute for Food Research, Sweden
Agustín Olano, Instituto de Fermentaciones Industriales (CSIC), Spain
M. Efrén Parada Arias, Instituto Politécnico Nacional, Mexico
Micha Peleg, University of Massachusetts, USA
Edmund K. Prost, Institute of Food Hygiene of Animal Origin, Poland
M.A. Rao, Cornell University, USA
Wilfried Seibel, Bundesanstalt für Getreide, Kartoffeln und Fettforschung, Germany
Danila Torreggiani, Istituto Sperimentale per la Valorizzazione Tecnica dci Prodotti Agricoli (IVPTA),Italy
Miguel Vendrell Melich, Centro de Investigacíon y Desarrollo (CSIC), Spain
Peter Zeuthen, Danmarks Teknishe Hyjskole, Denmark
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